Friday, October 30, 2015
Thursday, October 29, 2015
Seafood - Hot And Sour Prawn Soup With Lemon Grass
A very simple soup that gives off a complex aroma and flavor. One taste of these prawns in the spicy and sour broth will send your taste buds to the tropics.
Tuesday, October 27, 2015
Monday, October 26, 2015
Desserts - Southern Peach Cobbler 2
"I've been experimenting with cobbler for some time and this recipe is the final result. Loved by all. Use fresh Georgia peaches, of course!"
Sunday, October 25, 2015
Friday, October 23, 2015
Salad - Grandmas Cranberry Orange Gelatin Salad
A classic cranberry-pineapple gelatin salad expected on everyone's Thanksgiving menu, this version adds a flavor twist with orange zest and pecans.
Thursday, October 22, 2015
Wednesday, October 21, 2015
Monday, October 19, 2015
Sunday, October 18, 2015
Saturday, October 17, 2015
Friday, October 16, 2015
Wednesday, October 14, 2015
Tuesday, October 13, 2015
Seafood - Grilled Tilapia And Mango Salsa
Marinated tilapia fillets are grilled and served under a fresh-made mango salsa in this terrific recipe for outdoor cooking.
Monday, October 12, 2015
Sunday, October 11, 2015
Saturday, October 10, 2015
Cheese - Bacon Wrapped Dates Stuffed With Blue Cheese
Dates are stuffed with blue cheese, wrapped in bacon and baked until crisp. These are delicious and very easy to make for a party. You can serve them at room temperature, so it is okay to make a few hours in advance!
Friday, October 9, 2015
Wednesday, October 7, 2015
Salad - Summer Pepper Salad
This is a great salad for the summer heat. It is light and very quick to make. And even my kids like it. Serve with French bread for a great combination.
Tuesday, October 6, 2015
Bbq Grilling - Venison Bacon Burgers
Crisp, crumbly bacon is mixed into seasoned ground venison to make the best burgers you've ever tasted!
Monday, October 5, 2015
Sunday, October 4, 2015
Friday, October 2, 2015
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